Bread Recipe

Goats Cheese & Herb Bread

Easy
20-25 Mins
Serves 12

We've made our Triple Seed Bread Mix even more delectable, with tangy goats cheese and extra herbs to give a fresh flavour.

Recipe ingredients

500g pack Ta-Da! Triple Seed Bread Mix
250ml water
1 tsp dried mixed herbs
2 tbsp chopped parsley
2 tbsp chopped chives
100g goat’s cheese, torn into pieces
2 tbsp extra virgin olive oil

Equipment

1 Large mixing bowl
20x24cm tin
Measuring jug
Preheated oven to 230°C, gas mark 8.

Step 1

Place the bread mix in a large bowl and stir in the dried herbs and half the fresh herbs, mix in 250ml water. Knead in a mixer fitted with a dough hook or by hand for 5 minutes until smooth.

Step 2

Grease a 20x24cm tin and press the dough to the edges with oiled hands. Cover with clingfilm and leave in a warm place for about 1 hour or until risen in size.